Mahas Kodai Spices – Pattai

Discover the warm brown bark of Pattai, part of the Mahas Kodai Spices range. Inspired by the spice-growing heritage of the Kodai hills and South Indian culinary traditions, each variety is selected with care for its distinctive aroma, appearance and quality.

Selected and handled with care

The whole spices are inspected and cleaned to remove visible unwanted materials and unsuitable pieces, then hygienically packed with attention to their natural character.

Whole-spice flavour for your kitchen

Use whole or prepare according to your recipe to add distinctive character to biryani, gravies, curries, rice dishes and homemade favourites.

Convenient packing

The resealable pouch is designed for convenient storage and everyday kitchen use, with a transparent window to see the spices inside.

Mahas — Roots of Purity. A Little Tradition in Every Meal.